Curry Chicken

INGREDIENTS :

• 1- 3lbs chicken
• 2 tablespoon curry powder
• onion, thyme, garlic, pepper (scotch bonnet) , black pepper.
• salt to taste

METHOD:

1. Clean, skin,and cut chicken in small pieces
2. Season with curry powder, onion, thyme, garlic, pepper, salt and let marinate for aleast 1 hr.
   
3. In a pot pour about 3 tablespoon of oil.
   
4. Add chicken and let cook until done.
5. Serve over white rice